Origin: Guangdong province, China
Vendor: Tea Habitat
Price: $28.00 (1 oz)
This Ao Fu Hou (Orange flower fragrance) Phoenix Dan Cong is the second of the three Dan Cong samples graciously given by Salsero. I wasn't quite as impressed by this one as I was with the Yu Lan Xiang, but I still enjoyed it very much.
The dry leaf, while pleasant, isn't as aromatic as the Yu Lan Xiang. The fragrance is more subdued and rounded, and smells, I think, of apples. The dry leaf is slightly greener than the Yu Lan Xiang, but looks pretty much the same.
I tried to brew this tea just as I brewed the last one, though I did use slightly more leaf. Perhaps it was due to the extra leaf that I also used shorter infusion times (about 25 seconds each, adjusting to taste).
Though this tea isn't as aromatic (though you may have a different experience, I think aroma is a very hard thing to control and predict) as the Yu Lan Xiang, the flavor is richer and smoother. It's hard to place the flavor at first, but I think it resembles apples and (to a lesser degree) the muscatel flavor sometimes found in Darjeelings.
The flavor is actually quite dynamic— it seemed to change often, switching back and forth between perfumey/not, astringent (in a good way)/not astringent, and citrusy/apple-y, despite only slight variations in steep time. An unpredictable tea, I think, which differed from the Yu Lan Xiang, whose flavor remained more or less consistent throughout the session.
Overall, I think this is a very good tea. It has a subtle but certainly pleasant aroma, and strong (for a Dan Cong), dynamic flavor.
Musing On Tea
6 days ago